Heaven Peach Crisp

Posted on Updated on

I gathered up some Heaven Peach’s from a vendor in Darnassus. I highly recommend them, they are delicious just as they are or in a crisp or a cobbler.

You will need:

6 fresh heaven peaches – peeled, pitted and sliced
1/2 teaspoon almond extract  (or vanilla)
1/2 cup all-purpose flour
1/2 cup quick oats
1 cup white sugar
1/2 cup brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup butter
Preheat an oven to 375 degrees F (190 degrees C), and grease an 8 inch square baking dish.
Place the peaches in the bottom of the baking dish, and sprinkle them with almond extract.
In a bowl, combine the flour, sugar, brown sugar, oats, cinnamon, and salt. 
Cut the butter into the flour mixture with a pastry cutter until the mixture resembles crumbs.

Sprinkle the flour mixture in an even layer over the top of the peaches, and bake in the preheated oven for about 45 minutes, until the peaches are bubbling and the topping is browned.
Serve over your favorite ice cream. Best if the crisp is warm.

2 thoughts on “Heaven Peach Crisp

    Whisper said:
    September 9, 2011 at 5:41 pm

    Oh boy… another one to try… looks FABULOUS!!! I love peaches!!

    Gamer's Fridge said:
    September 9, 2011 at 5:42 pm

    It is delicious!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s