Red Speckled Mushrooms

Posted on Updated on

 Cupcakes!

I used the white cake recipe from Conjured Mana Cakes. Instead of giant muffin pans, I used mini muffin pan.  Any size will work fine with these cakes.

I have a silicone baking pan. You do have to put in on a cookie sheet because it is so flexible but the cupcakes pop right out. It’s pretty cool.

Fill then 3/4 full and bake foe 15 minutes or until tops are golden brown. You can tell cake is finished baking when it starts to pull away from the edges of the pan.

Pop them out and let them cool completely.

I bought the red icing you see here from a bakery. Making red icing is difficult, the food coloring that comes in pack of red, blue, green and yellow always make pastels no matter how much you put in.

I know my dots aren’t perfect but I like them.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s